Sunday, October 15, 2006

Egg Custard

I finally got to make my own chawanmushi. You know, chawanmushi with wasabi tastes good. Some people say its simply weird combi. But I like it. So, who cares. The steamer was bought because of the furball I have at home. But for the first time in my life, I never felt the steamer I had at home was more useful than it looks.

Labels: cooking, food